PORTERS Dining + Bar | College Station

Valentine’s Day Dinner at PORTERS Dining + Bar

Celebrate love with an elevated Valentine's Day dinner at PORTERS Dining + Bar, where exceptional cuisine and warm hospitality set the tone for a memorable evening.

Reservations are strongly recommended, as availability is limited.

Reserve Your Valentine's Table

Give the Gift of an Experience

Treat someone special to a visit to PORTERS with our online gift cards. Perfect for savoring craft cocktails, seasonal flavors, and unforgettable moments.

Get Yours Here

Wood Fired Steaks

College Station's only expertly seared, mesquite wood-fired steaks

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Weekly Happy Hour

The best drinks at the happiest prices. Cheers!

Happy Hour Specials

Featured Plates

  • Ocean Prime Salmon

    pan-seared, garlic peppercorn rubbed Ora King cedar plank salmon, white aceto reduction, served with roasted herbed risotto and broccolini
  • “Chef’s Dockside”

    chef prepared from the freshest catch from our fishmonger // ask your server for the daily catch
  • bourbon-GLAZED BONE-IN PORK CHOP

    white oak smoked bone-in pork chop, bourbon-glazed, served with Yukon Gold mashed potatoes and PORTERS signature crispy Brussels sprouts with soy chili glaze
  • MISO CHILEAN SEA BASS

    dusted and pan-seared Chilean sea bass, soy chili glaze, crispy Brussels sprouts and roasted heirloom carrots
  • WAGYU CHICKEN FRIED STEAK

    Akaushi center cut inside round, lightly fried, pan-made gravy, Yukon Gold mashed potatoes, green bean sauté
  • PORTERS Legacy burger

    premium beef, house blend, ghost pepper lightly infused cheddar, green onion aioli, applewood bacon marmalade heirloom tomatoes, jicama mango slaw, sweet sourdough bun, with PORTERS thick-cut steakhouse fries

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