Mixed Menu

The Menu

Starters

  • Fried Texas Quail Legs

    Spicy honey cider dressing, horseradish aioli
  • Prime Steak Tacos

    Thinly sliced steak, pico de gallo, pickled red onion, cabbage, cilantro, corn tortilla
  • Gulf Shrimp Cocktail

    All the good stuff
  • Oysters on the Half Shell

    Mignonette, lemon, horseradish, cocktail sauce
  • Prime Beef Tartare

    Sea salt potato chips, egg yolk
  • Buttermilk Biscuits

    Pork belly, grilled Texas peaches, bbq sauce
  • Louisiana Crayfish Cake

    Tabasco remoulade, house made saltine crackers, lemon
  • Watermelon Tomato Gazpacho

    Toasted coriander cucumber vinaigrette, picked herbs
  • Lobster Shrimp Bisque

    Sauteed lobster, Gulf shrimp, cremini mushrooms, sherry

Salads

  • Lobster Cobb

    Chopped egg, Roquefort, avocado, cherry tomatoes, bacon, buttermilk ranch dressing
  • Heirloom Tomato Salad

    Mozzarella tapenade, basil, sherry vinaigrette
  • Roasted Chicken Caesar

    Reggiano, herb croutons, boquerones
  • Iceberg Wedge

    Roquefort, blue cheese dressing, Berkwood bacon, cherry tomatoes

Entrées

  • Grilled Alaskan Halibut

    Manila clams, berkshire sausage, tomato confit, white wine broth, baby artichokes
  • Porters Prime Burger

    White cheddar, 1000 island dressing, bourbon cippolini onions, dill pickles, iceberg lettuce, tomato
  • Braised Beef Cheeks

    Herbed polenta, grilled porcinis, roasted garlic vinaigrette, braising juices
  • Gulf Redfish

    Meuniere sauce, green bean pecan almandine
  • Lemon Ricotta Agnolotti

    Sautéed wild mushrooms, sweet onion sherry broth, english peas, fennel
  • Whiskey-Glazed Berkshire Porkchop

    Gristmill grits, apple preserves, honey-roasted carrots

Butcher Cuts

  • 8oz Filet

  • 10oz Filet

  • 12oz Filet

  • 10oz Bavette

  • 10oz Coulotte

  • 16oz NY Strip

  • 22oz Ribeye

  • USDA Prime Dry Aged Steak

  • 1/2 Chicken

    roasted or fried

Sides

  • Crispy Fries

  • Just Good-Ass Mac & Cheese

  • Sautéed Wild Mushrooms

  • Honey-Glazed Whole Carrots

  • Texas Corn Succotash

  • Wood-Grilled Broccolini

  • Buttered Garlic Marbled Potatoes