May’s Wine Feature of the Month – Faust Cabernet Sauvignon

Introducing the Faust Cabernet Sauvignon 

“As the Wine Director at PORTERS, I’m thrilled to guide you through an exceptional pairing featured in our monthly highlights. When you choose to dine with us, indulging in a perfectly cooked steak, I highly recommend complementing your meal with a bottle of Faust Cabernet Sauvignon. This exquisite wine is celebrated for its bold, complex flavors that are an ideal match for the rich, smoky essence of steak.

The Faust Cabernet Sauvignon, with its deep notes of dark berries and a subtle hint of oak, elevates every bite by enhancing the savory meat’s depth and texture. This pairing is not merely a meal but a culinary journey meant to delight your palate and enrich your dining experience. Join us at Porter’s to savor this harmonious blend of top-tier cuisine and outstanding wine craftsmanship.” – Hunter Ham, House Sommelier